As you probably know we are currently in the middle of our Healthy Eating Skills Academy.

Our clients have been absolutely nailing it working on their skills and practicing getting a little better each day!

One common theme that keeps on coming up that I am sure pops into your head is the idea of having a “bad” day or “bad” meal. Today I want to talk about why and how we try to get away from these thoughts.

Let’s take Pizza, for example, say you had a slice of pizza for lunch and thought you had a bad lunch. Ask yourself what is “bad” about pizza? I know for sure the taste is delicious!

Instead of labeling it as bad, we like to break it down, you got some carbs from the bread and fat from the cheese. You may not have had any protein or veggies with that lunch. Instead of saying you were “bad” for having the slice of pizza you can simply say you had a lunch that was laking protein or veggies. Then next time you have a slice of pizza make it a  goal to add some protein or veggies to create more of a balanced meal.